Our Transition Year students have fully embraced every activity in their first term as TY’s. In September they enjoyed an eventful induction week with activities including Yoga, Zumba, Mindfulness art, nutrition and team building activities in West Cork Secret. Another highlight in September was attending the Ploughing Championships. In October students engaged in various charity…Details
Congratulations to Transition Year students Emma Buckley and Bláithín McNulty, who came 3rd in “Appetite for Knowledge”, a competition which was facilitated by the School of Food and Nutritional Sciences, UCC. The Project Manager was Past Pupil Caoimhe Shanahan, and it was a very enjoyable day for all involved. Emma and Bláithín focused their project…Details
3rd year Home Economics students presented some tempting desserts last week. The selection included chocolate mousse with mini meringues, Biscoff cheesecake, Oreo cheesecake, mini crumbles, banoffee, brownies, mini fruit crumbles, upside-down raspberry cake, biscuits and chocolate ganache tartlets. Well done girls- lots of skills being developed for the Junior Cycle practical exam .
The Amber Flag team would like to commend everyone who participated in the autumn masquerade for their hard work, creativity and their meaningful concepts highlighting mental health awareness. Students from 1st year right through to 6th year voted for their favourite entry. The winners are: 1st Niamh O’ Brien 2B 2nd Elle O’ Donoghue 1B…Details